Our Turkey Meatloaf is a lighter take on the classic comfort dish, made with ground turkey insteead of beef for a leaner yet flavorful option.  Ground turkey is blended with breadcrumbs, eggs, onions, garlic and herbs to keep it moist and well seasoned.  Topped with a tomato based glaze that carmelizes as it cooks resulting in a hearty and satisfying healthier version than traditional beef meatloaf. 
 
Nutrition 
Protein: 26g
Carbs: 5g
Fat: 10g
Calories: 225
 
Ingredients:
1/2  lb lean ground turkey (99% Fat Free)
1/4 cup almond flour
1 egg
1/2 small onion, finely chopped
1 garlic cloves, minced
1/8 cup low-sodium ketchup (plus 2 tbsp for topping)
1/2 tbsp Dijon mustard
1/2 tbsp Worcestershire sauce
1/4 tsp salt
1/4 tsp black pepper
1/2 tsp Italian seasoning or dried oregano